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The Press Club Menu

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Starters

Prawns Salpicon

$

Mediterranean Salmon Cake

$

Sides

Fries

$

House Salad

NZ$13.00

Seasonal Vegetables

NZ$14.00

Kumara Fries

NZ$15.00

Burgers

Beef Steak

$

Chicken

$

Vegetarian

$

A La Carte

Creamy Mushrooms

$

French Toast

NZ$28.00

Oatmeal Porridge

NZ$25.00

Avocado

NZ$25.00

Eggs On Sourdough

NZ$20.00

Omelette

NZ$28.00

Pancakes

NZ$26.00

Eggs Benedict

NZ$29.00

Continental Platter

NZ$27.00

Fable Big Breakfast

NZ$38.00

Dumplings 6 Pcs

NZ$25.00

Beverages

Tea

$

Mains

Chicken Roulade

$

Silver Fern Farm Reserve Scotch Fillet

$

Braised Pork Belly

$

Vegetarian Risotto

$

Vegetable Stack

$

Mt Cook Salmon

$

Venison Rack

$

Sweet Treats

Chocolate Truffon With Meringue

$

Passionfruit Mousse

$

Selection Of Chefs Creations

$

Cheeseboard

$

Affogato

$

Champagne & Sparkling

Jeanne De Costes Blanc De Blanc Nv

NZ$70.00

Leonardo Da Vinci Prosecco Nv

NZ$15.00

Scott Base Nv

NZ$19.00

Charles Orban Nv

NZ$25.00

2013 Billecart Salmon Vintage

$

Red Wines

Akarua Pinot Rouge

NZ$17.00

Te Tera Pinot Noir

NZ$19.00

Cecchi Chianti

NZ$16.00

Kopiko Bay Merlot

NZ$70.00

Trapiche Oak Cask Malbec

NZ$15.00

Casillero Del Diablo Carmenere

$

Pask Gimblett Gravels Syrah

NZ$17.00

Grant Burge Midnight Ink Shiraz

NZ$19.00

2018 Meffre Vacquerays Grenache/Syrah

$

2021 Mt Difficulty Ghost Town Syrah

$

2021 Vieux Lazaret Chateauneuf Du Pape

$

White Wine

Mt Difficulty Pinot Gris

NZ$17.00

Huntaway Pinot Gris

$

Mt Difficulty Target Gully Riesling

NZ$17.00

Nga Waka Sauvignon Blanc

NZ$15.00

Leefield Station Sauvignon Blanc

NZ$15.00

Growers Mark Chenin Blanc

NZ$15.00

Rockburn Chardonnay

NZ$19.00

Matawhero Chardonnay

NZ$19.00

2022 Domaine Seguinot Chablis

$

2019 Pascal Jolivet Pouilly Fume

$

Port

Penfolds Tawny

NZ$13.00

Dow's Fine Ruby Port

NZ$16.00

Grahams Six Grapes

NZ$17.00

Rose

Rockburn Stolen Kiss

NZ$19.00

Bijou Terre De Providence

$

Others

Seared Dive

$

Soup Of The Day

$

Sweet Chilli Fried Chicken

$

Caprese Bruschetta

NZ$23.00

Duck Liver Pate

NZ$25.00

Duck A L'orange

$

Braised Lamb Shank

$

Herb Crusted Venison Rack

$

Vegetarian Risotto

$

Pan Seared King Salmon

$

Seared Diver Scallops & Pork Belly

$

Surf & Turf

$

Vegetarian Greek Meatball

$

Sweet Garlic Soy Fried Chicken

$

Crumbed & Fried Cauliflower

$

Salmon Gravlax

$

Scallop & Asparagus Salad

$

2014 Jackson Estate Riesling

NZ$17.00

At The Press Club, you'll find a diverse menu that reflects both comfort and creativity. Located on 310 Princes Street, this Dunedin gem combines a cozy atmosphere with an exciting mix of flavours. Whether you're in the mood for a hearty meal or something a bit lighter, there's something to suit every taste. From fresh, local ingredients to dishes designed with both flair and tradition, the offerings at The Press Club Menu promise to leave you satisfied. The menu caters to a range of dietary preferences, ensuring a delicious experience for everyone who walks through the door. With each dish crafted to balance taste and presentation, it's not just a meal-it's an experience.

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The Press Club

Discover The Press Club at 310 Princes Street, Central Dunedin – a vibrant spot blending stylish vibes with mouthwatering dishes for an unforgettable dining experience in the heart of Dunedin!

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